ABDUL ATEEQ Looking for Job in Dubai
Experience Head Chef with overall 15+ years of vast and diversified experience. Proficient of facilitate kitchen operations for large - scale in- house and off - site catering events to present seamless, smooth- running events. Specialized to direct, supervise, and manage overall kitchen operations and kitchen staff activities. Skilled to supervise, coordinate and direct all culinary activities within the food service department. Proficient to oder all products for the entire operation , assuring that quality standards and food cost budgets remain within target levels. Proficient to control and maintain food and labor costs, allowing for maximum productivity and producing numbers at or below the specified level. Proven history of successful execution in complex, multi- faceted, highly competitive environments. Looking forward to leveraging my strong creativity thinking, inventory management, inventory control, quality standards, menu costing, sanitation standards, production schedules, banquet operations, strategic planning, safety standards,and collaboration skills to exceed organizational goals
