An enthusiastic, self motivated,reliable, responsible,honest and hard working person with a mature team worker and adaptable to all challenging situations and able to work well both in a team environment as well as using own initiative. Myself a pastry chef with a passion for pastry kitchen line with 6 years and 2 months of experience in the hospitality industry, i have developed a strong set of skills and a proven track record of success.
Food and Beverage Hospitality Hotel Restaurants Food & Beverage (F&B)